Chile Oil/Crisp condiment from Veracruz, Mexico! This one is Nutty & Smokey with a low-medium heat level. Great on all Eggs, Avocados, Vegetables & Proteins. Made with Peanuts, Pumpkin & Sesame Seeds, Ancho, Chipotle, and Chile de Arbol cooked in Peanut Oil with a touch of ACV.